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Wondering how to butcher a pig? You don't have to send your homegrown pork away for processing - you can do it right on your farm!
A delicious cinnamon and brown sugar bread named Amish Cinnamon Flop Bread — a name that most certainly does not describe it well. (Hint: It is NOT a flop.)
Ever wanted to make homemade noodles from scratch, but thought it was too hard? Pshaw. You can totally do this. It only takes four ingredients!

Fresh Farmish Post

 

Chocolate Zucchini Bread is a tasty way to make use of those giant zucchinis that grew overnight in your garden...or were dropped off by your neighbor.

Homestead Hints

 

You want to take on a new adventure called homesteading, but your spouse is a definite no. Here are my tips for how to convince your spouse to homestead.
It won't ever be the old days again, but we can still homestead like great-grandma did. Here are 5 pieces of advice to use in your modern day homesteading.

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Garden Goodies

 

Staring at a plethora of green tomatoes? I'm here to tell you that you've got two options for how to deal: grab a paper bag...or a frying pan.

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Barn Buzz

 

Do you want to get started with chicks? Don't stress! Here are 5 simple things baby chicks need in order to be safe and happy!
It's that very real part of homesteading that no one really likes to talk about much. If you have animals on your homestead, you will, at some point, deal with death.

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Kitchen Kan-Do

 

Chocolate Zucchini Bread is a tasty way to make use of those giant zucchinis that grew overnight in your garden...or were dropped off by your neighbor.
Creamy cucumbers are our favorite thing to do with garden fresh cukes. Make them by the bucketful (like us) and you'll always have yummy side dish.

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