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French Apple Pie
A yummy apple pie with a cinnamon brown sugar pie. Sound delicious? It's easy to make.
Ingredients
Pie
4
cups
apples,
sliced
1
tsp.
cinnamon
1/4
cup
sugar
2
Tbsp.
butter
1
9"
unbaked pie shell
Topping
1/2
cup
butter,
softened
1
cup
brown sugar
1
cup
flour
Instructions
1. Place apples in the unbaked pie shell.
2. Combine cinnamon and sugar, sprinkle over the apples.
3. Dot with butter.
4. Combine topping ingredients with pastry cutter until crumbly. Sprinkle over the pie.
5. Bake pie at 450 for 10 minutes. Then reduce heat to 350 and bake for 45 minutes longer.