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Creamy Cucumbers
A perfect side dish for a summertime picnic...or a great treat to have any time!
Ingredients
As many
cucumbers as it takes to fill an ice cream bucket 3/4 full
(peeled and thinly sliced)
1-2
onions
(thinly sliced)
1
pint
sour cream
4
Tbsp
white vinegar
4
Tbsp
sugar
2
tsp
salt
Instructions
1. Place all sliced cukes and onions in ice cream bucket.
2. In a separate bowl, make the sauce. Whisk the sour cream, vinegar, sugar, and salt in a separate bowl together until smooth.
3. Pour sauce over cukes in bucket, stir to coat well. Let sit in fridge for a couple hours.
4. Enjoy!