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Looking for something warm, heart...and easy? Then this slow cooker stew is perfect! Made with beef stew meat or wild game, it's sure to hit the spot!

Slow Cooker Stew

Looking for something warm, heart...and easy? Then this slow cooker stew is perfect! Made with beef, wild game, or chicken, it's sure to hit the spot!

Ingredients

  • 2 lbs. stew meat (beef, bear, vension, chicken), cubed or shredded
  • 1/4-1/2 cup flour
  • 1 tsp salt
  • 1/2 tsp ground black pepper
  • 1-2 cloves garlic, minced
  • 1 bay leaf, optional
  • 1 tsp paprika
  • 1-2 tsp Worcestershire sauce
  • 1 large onion, diced
  • 2 cups beef or chicken broth (you may want more or less liquid, depending on how thick you like your stew)
  • 3 potatoes, diced
  • 4 carrots, sliced

Instructions

1. Combine the flour, salt, and pepper in a small bowl. Place meat in slow cooker, pour flour mixture over meat, stir well to coat.

2. Add all other ingredients to the slow cooker, stir.

3. Cover slow cooker. Cook stew for 4-6 hours on high, 10-12 hours on low. Enjoy!