Very Easy French Bread Recipe
Looking for an easy french bread recipe that you can have ready in a couple hours? Look no further! This one is my favorite!
Author: Amy Dingmann
284: Celebrate Your Homesteading Wins
What’s one thing we often forget to do as homesteaders? Acknowledge the things we’ve already accomplished.
283: Five Reminders for ANY Homesteader
It doesn’t matter if you’ve been homesteading one day or one lifetime, these five pieces of advice about life as a homesteader will help you out.
282: The Use What You Have Food Challenge
What happens when you challenge yourself to use the food already available on your homestead or in your pantry, rather than constantly buying new groceries?
281: Be More Productive with the 220 Method
Two lists and a timer has made all the difference in my productivity! Will this method work for you?
Growing potatoes in hay: Ruth Stout gardening
I’m a big fan of the Ruth Stout method. The hay/organic mulch keeps the weeds down, fertilizes the soil, keeps things moist, and cuts work for you by a LOT.
280: When Your Goals Don’t Match Your Actions
Are you on the right path, or is there a disconnect between what you say you want and what you’re actually doing?
Easiest way to make vegetable broth
Here’s the easiest way to make vegetable broth, and it starts with just saving the ends, peelings, and scraps from veggies you’re already using!
Banana Chocolate Chip Muffins (or bread!)
This easy recipe will give you moist and delicious banana chocolate chip muffins, and the chips won’t sink to the bottom! Also works as a quick bread if you’d rather make that.
279: Why I (Actually Don’t) Hate People
My thoughts after attending a recent homesteader event. I talk about the importance of finding your tribe, the realization that “I hate people” often means you’re just with the wrong crowd, and how the essence of community transcends the initial “thing” that brings people together.